It's called roots of Osaka octopus pancake
Rice cooked with Akashi snapper which gives a rich flavor from snapper concentrated into the rice
Originated in the Jomon Era? A reward for hunting, “boar meat cuisine”
Stewed tender cow line meats cooked in a sweet soy-sauce flavor
Udon noodles with stewed cow line meats and konnyaku, a dish with good nutrition
Salt flavored ramen made in a city of salt